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RANGELAND BISON AND ELK

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Gourmet Meats from the Canadian Prairies

BISON

Bison is the largest land mammal in North America. Being native to this continent it is perfectly adapted to the climate, vegetation and environment. After barely escaping extinction by the end of the 19th century, today’s bison population is back at almost half a million animals, though only a small percentage of herds are roaming freely in national parks in the US and Canada, the majority is on privately owned large farms and ranches in Western Canada and the Midwest of the USA.

A major part of the Canadian Rangeland Bison are born and raised on the Pilatus Bison Farm near Bentley AB. The vast grasslands in the foothills of the Rocky Mountains are ideal pasture grounds for the bison cow herds.

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WAPITI/ELK

Rangeland Canadian Wapiti/Elk is a naturally lean alternative to mainstream meats. Wapiti or also referred to ask elk has a mild yet distinctive flavour, satisfying to the most discerning consumers. All of our Wapiti products share a rich, robust, slightly sweet flavour that’s milder and more consistent than wild game with a texture that’s melt-in-your-mouth tender. 100% natural our animals are raised in natural free-range environments without the use of growth hormones or growth stimulants. Our elk either graze naturally or consume healthy, plant-based supplements; they are never fed animal by-products.

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DO YOU KNOW WHERE YOUR FOOD ACTUALLY ORIGINATES?

From Farm Gate to Your Plate

All our suppliers are located in Western Canada! View our map here!

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