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Proud supporters of the CCFCC Culinary Team Canada

Edmonton, Alberta CCFCC Culinary Team Canada won gold medals in the hot kitchen and cold display categories at the Expogast Culinary World Cup competition, held November 20–24 in Luxembourg. In a field of 28 countries, Canada finished fifth overall, with only three points separating the top five teams.

Canadian Rangeland was the exclusive sponsor of the bison meat featured in the main course winning gold!

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